Our restaurant is located on the lower ground floor of the hotel and is furnished to create an airy and attractive atmosphere. The chef and his staff ensure that the hotel’s guests can enjoy exquisite meals.


Lilland Hotel serves breakfast from 07.00 - 09.00 in
conjunction with the hotel restaurant.


Restaurant Spisehuset is the place to visit for an experience in taste and flavour. In order to preserve the taste and freshness of the food, we aim for the shortest possible distance between nature and table. We have therefore established direct contact with hunters around Scandinavia, with local fishermen, Rogaland farmers and the district's own experts on herbs, fruit and berries.

These raw materials are perfected by our creative kitchen team, expertly headed by our chef. The result - exquisite meals based on both national and international traditions!

We would never let too much formality get in the way of a pleasant and tasty meal. We are ordinary people working here, and our guests are ordinary people who are hungry! "Spisehuset" combines high standard service with a laid-back ambience.

Lilland Hotel has a small fully licensed bar/pub. Here you can also taste the hotelier’s own imported cognacs, in addition to a large selection of beer and wine.


The restaurant is open Monday - Saturday 18:00 - 22:00.
Sunday buffet is served from 12:00 to 17:00.